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Some diners have described enjoying pancakes served on a griddle, pairing the hot batter with cold whipped cream. One report mentions honey rather than syrup on the side. It’s a dish to savour slowly, layering the sweetness with each bite.

For a dessert-focused visit, the signature Napoleon pie is another tempting choice. The fruit changes with the seasons, and one diner’s order featured American cherries and rich custard layered with crisp pastry. Someone who tried the white peach version found it generously sized yet light, with restrained sweetness. Sharing one could be a good option. Popular items can sell out, and some diners have reported asking to have theirs set aside, so check ahead if you have a particular pie in mind.

Napoleon pie and pudding à la mode are listed as available from 14. If you stop by earlier in the day, you could enjoy a meal first and return to dessert later, or choose another sweet such as pudding.

This is a café-restaurant where you can also have a full meal. Lunch orders reported by diners include a salad and soup followed by Neapolitan-style pasta, chilled watermelon pasta or butter chicken curry. Whether you’re after dessert in the afternoon or a satisfying midday meal, there are different ways to enjoy the café.